Food processing pest control built for HACCP audits.
Food factories are audited on pest control more than almost anything else. Our programmes for food processing, packing and central kitchens are designed around HACCP, ISO 22000, FSSC 22000 and customer audits — preventing contamination and keeping your documentation airtight.
- HACCP / ISO 22000 / FSSC
- Device maps & trend reports
- No toxic bait in production
- Audit support
Request a quote for your site
Tell us about your premises — we reply with next steps the same working day.
- 4.9★ on Google206 reviews · responsive staff
- NEA licensed since 2013Licence NEA201313475D
- Reply within 2 minutesCall or WhatsApp, 7 days
- Same-day, islandwideHomes · business · industrial · marine
Pest risks for food processing
Stored-product insects
Beetles and moths in grain, flour, cocoa, nuts and spices.
Rodents
Raw material stores, loading bays, perimeter.
Flies
Production and packing areas — contamination risk.
Cockroaches
Drains, canteens, warm machinery voids.
Birds
Open loading docks and roof gaps.
Ants
Sweet products and packing lines.
Our programme includes
- Risk assessment and annual review
- Numbered device map — rodent stations, monitors, light traps
- Pheromone monitoring for stored-product insects
- Non-toxic monitoring inside production areas
- Trend reports and corrective action tracking
- Audit file — licences, insurance, SDS, technician records
- Audit support from certified HACCP and ISO 22000 auditors
Audit standards supported
HACCP · ISO 22000 · FSSC 22000 · BRCGS · AIB · customer audits · SFA licensing. Reports follow your auditor’s checklist.
How we set up your programme
- Site surveyWe walk your premises and assess risks, entry points and sensitive zones.
- Tailored planPests covered, methods, frequency and reporting agreed with you.
- Scheduled serviceVisits planned around your operating hours.
- Report & improveReports after every visit, trend reviews and corrective actions.
Need a quote for your premises?
Request a site survey — we’ll propose scope, frequency and a fixed fee.
Rated 4.9★ from 206 Google reviews.
“Nazrin and Ali conducted disinfecting at our office in a thorough manner. Professionally equipped and practise good safety procedures when carrying out the job. Ensure that all requirements are met and provide relevant advice. Also very friendly and does a prompt job.”
Office disinfection · Google review
“Rosman came to do an inspection and spray which should have lasted under an hour but dragged on to 3 hours because he was meticulous in checking for infestation. He was patient enough to wait for me for follow-ups and review of the works. Appreciate his thorough explanations and workmanship.”
Inspection & treatment · customer testimonial
Programmes designed by our in-house entomologists.
Pest control is more effective when it is based on science. Our in-house entomologists hold degrees in biology, entomology and parasitology. They identify pests, study how they behave, and design the treatment and monitoring plan your technicians carry out.
Qualifications & specialties
- Degrees in entomology & parasitology
- Certified pest control auditor for food processing & manufacturing plants
- Certified pest control auditor for the pharmaceutical industry
- Certified internal & external auditor for ISO 22000
- Certified auditor for HACCP
- Green pesticides & applications · pest taxonomy & identification
- Onsite advisory & staff training
Frequently asked questions
Can’t see your question? Call or WhatsApp us — a technician will answer directly.
What pest control documents do food auditors want?
A risk assessment, device map, service reports, trend analysis, corrective actions, licences, insurance, technician training records and safety data sheets.
Do you use toxic bait inside production?
No. Inside production areas we use non-toxic monitoring and traps; toxic baits are restricted to secure external stations.
How often should a food factory have pest control?
At least monthly; fortnightly for high-risk sites or during issues.
Can you support FSSC 22000 or BRCGS?
Yes — we align reports and frequency to the standard you’re certified to.
Can you help after a failed audit?
Yes. We do a gap review and corrective action plan.
Protect your premises — talk to us today.
Send a photo on WhatsApp or call — a licensed technician will advise the right treatment and give you a clear quote.
- Call: +65 9091 2627
- WhatsApp: Message us
- Email: [email protected]
- Open 7 days · 24/7 emergency line
- ★ 4.9 from 206 Google reviews
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